By improving families’ access to nutritious food and increasing their incomes, we can ensure healthy lives, thriving communities
Food security is a fundamental human right, yet millions of people worldwide suffer from hunger malnutrition, and poverty. The consequences are far-reaching, affecting individuals and communities. Our mission is to address these challenges head-on, ensuring everyone has access to nutritious food, while protecting the planet for future generations.In the face of rising food insecurity, Olutoju is working in some vulnerable communities in Nigeria to ensure that no one dies from hunger or suffers chronic malnutrition.
Chronic hunger, poverty, and escalating food prices are inextricably linked. Chronic hunger is a silent, and persistent crisis affecting individuals and communities daily yet often overlooked and under-addressed. To break free from this cycle, we support vulnerable households in Nigeria and SSA to adopt sustainable, self-reliant approaches that empower them to take control of their food security and build resilience against price volatility.
people lack access to safe, nutritious, and sufficient food
Up to 733 million hungry people
people could be fed with the food lost and wasted each year
living in extreme poverty are agricultural workers and their dependents.
of undernourished people are women
of food produced is wasted due to inefficient supply chains & consumer behaviour
We work with food companies and farmers to rescue food that’ll otherwise go to waste.
Our banks and depot collect, store and portion food for different communities in need.
We work with our staff and volunteers to distribute food across the country.
We promote food security by empowering small and medium-sized enterprises. We provide training, access to finance markets, and mentorship that help families regain self-sufficiency.
Through our program, we also facilitate linkages between SMEs and larger markets, ensuring that surplus produce reaches consumers, reducing food waste and promoting a more equitable food system.
We conduct comprehensive research and analysis to better understand food security challenges, identifying areas for improvement and opportunities for innovation. Our research focuses on key areas, including:
Our research focuses on key areas, including:
Key Areas:
Advocacy Strategies:
Goals:
We work with food companies and farmers to rescue food that’ll otherwise go to waste.
Our banks and depot collect, store and portion food for different communities in need.
We work with our staff and volunteers to distribute food across the country.
We promote food security by empowering small and medium-sized enterprises. We provide training, access to finance markets, and mentorship that help families regain self-sufficiency.
Through our program, we also facilitate linkages between SMEs and larger markets, ensuring that surplus produce reaches consumers, reducing food waste and promoting a more equitable food system.
We conduct comprehensive research and analysis to better understand food security challenges, identifying areas for improvement and opportunities for innovation. Our research focuses on key areas, including:
Our research focuses on key areas, including:
Key Areas:
Advocacy Strategies:
Goals:
By providing immediate relief for vulnerable households. We work with our partners and local food banks to provide food, cash, and other basic supplies to vulnerable and poor households to prevent hunger in the short-term and help communities build resilience against future shocks. Here is how we do it:
We work with food companies and farmers to rescue food that’ll otherwise go to waste.
Our banks and depot collect, store and portion food for different communities in need.
We work with our staff and volunteers to distribute food across the country.
We empower local small and medium-sized enterprises (SMEs) to grow and succeed through tailored support and expertise, enabling them to create jobs, drive economic growth, and contribute to vibrant local communities.
We promote food security by empowering small and medium-sized enterprises. We provide training, access to finance markets, and mentorship that help families regain self-sufficiency.
Through our program, we also facilitate linkages between SMEs and larger markets, ensuring that surplus produce reaches consumers, reducing food waste and promoting a more equitable food system.
We generate and share critical food data and research insights to inform decision-making and drive positive change and sustainable food systems.
We conduct comprehensive research and analysis to better understand food security challenges, identifying areas for improvement and opportunities for innovation. Our research focuses on key areas, including:
Our research focuses on key areas, including:
Key Areas:
Advocacy Strategies:
Goals:
By providing immediate relief for vulnerable households. We work with our partners and local food banks to provide food, cash, and other basic supplies to vulnerable and poor households to prevent hunger in the short-term and help communities build resilience against future shocks. Here is how we do it:
We aim promote food security by empowering small and medium-sized enterprises. We provide training, access to finance markets, and mentorship that help families regain self-sufficiency. Through our program, we also facilitate linkages between SMEs and larger markets, ensuring that surplus produce reaches consumers, reducing food waste and promoting a more equitable food system.
We carry out research and use our platforms to establish vital metrics and datasets that offer the evidence and strategy required to achieve a sustainable food system.
We promote and create projects that generate evidence and realign market incentives to reflect the true cost of food and its implication on people and the environment. We work closely with state and local government to push policies that promote easier access to healthier food for all.
